Biosaccharide Gum-2 is a fermentation gum derived from sorbitol. It is described as a polymer of alpha.-L-fucose-1,3-alpha-D-galactose-1,3-alpha-D-galacturonic acid trisaccharides, and is characterized by a smaller degree of polymerisation and molecular weight in comparison to Biosaccharide Gum-1
Effective at 3.0%
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Functions
Skin Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Locks in moisture
Traditional Use
A biotechnologically-engineered polysaccharide developed for use as a humectant and thickening agent in contemporary cosmetics. Part of a family of bio-fermented ingredients designed to replace synthetic gums.