Cocoa Butter Polyglyceryl-6 Esters is the product obtained by the transesterification of Theobroma Cacao (Cocoa) Seed Butter and Polyglycerin-6 Science: Origin: Botanic/Natural | Process: Cold Pressed / Expeller Pressed | Functions: Skin Conditioning - Emollient Safety Ratings: CIR: Safe as used
CAS #
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Form
Wax
Plant-Derived Synthetic
Botanical. Native to Central America. Derived from cocoa seed butter (Theobroma cacao) native to Central America, combined with polyglycerin-6. Created through transesterification, chemically combining cocoa butter with polyglycerin to form ester compounds.
A modern synthetic emulsifier derived from cocoa butter and polyglycerin, developed for use in cosmetic formulations to stabilize emulsions and improve texture.
Skin Types
all-skin-types
Best For
Target
Dryness
Melanin-Rich Skin
Suitable
Pregnancy Safe
Yes
EWG Score4
CIR Safety Findings
medical-approval, all-shades-safe, Not a Sensitizer