Coconut Flower Sugar is the dried, ground nectar obtained from the flowers of Cocos nucifera, Arecaceae. Science: Origin: Botanic/Natural | Functions: Antioxidant, Cleansing, Flavouring, Skin Conditioning - Emollient, Skin Protecting, Surfactant - Cleansing ⚠ Allergen Alert (Tree Nut): Derived from a common allergen source. May cause reactions in sensitive individuals. Safety Ratings: CIR: Safe as used
Family
Arecaceae (Palm family)
Plant Part
Flower
Form
Powder
Plant-Derived
Botanical. Native to Pacific Islands, Southeast Asia, India. Derived from the flower nectar of coconut palms (Cocos nucifera) native to the Pacific Islands and Southeast Asia. Extracted by collecting flower sap, then evaporating and crystallizing it into granulated sugar.
A natural sweetener extracted from coconut palm blossoms, used traditionally in Southeast Asian cuisine and recently adopted in cosmetics as a humectant and skin-conditioning agent.
Skin Types
all-skin-types
Best For
Target
Dehydration
Melanin-Rich Skin
Suitable
Pregnancy Safe
Yes
Allergen Warning
⚠️ Tree Nut (Coconut)
Allergen Warning
⚠️ Tree Nut (Coconut)
EWG Score4
CIR Safety Findings
medical-approval, all-shades-safe, Not a Sensitizer