Helps balance and stabilize the formula's pH so the product works effectively and feels comfortable on skin.
Solubility less than 1 mg/mL at 72 °F (NTP, 1992)
Formula
C4H4O4
Mol. Weight
116.07
CAS #
110-17-8
Form
Liquid
See origin →
Functions
Buffering
Antioxidant
Fights free radicals — the unstable molecules from UV, pollution, and stress that break down collagen and cause premature aging.
Skin Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Stabilizes pH
Fights Bacteria
Traditional Use
Developed as a synthetic food and cosmetic ingredient in the early 20th century. Originally derived from fumitory plant fermentation, it was later synthesized chemically and adopted in skincare for pH buffering and preservative properties.