Hydrolyzed Avocado Protein

AKA “Avocado Protein Hydrolysate”

Synthetic

Ingredient Facts

Hydrolyzed avocado protein

AKA: Avocado Protein Hydrolysate

Synthetic · Humectant · EWG: 4

Plant-Derived Synthetic

Humectant

Occlusive

Skin Conditioner

Plant Oil

Synthetic

Clean

Avocado protein nourishes and softens skin, helping it feel smoother and more hydrated. Derived from nutrient-rich avocados, it works to condition and strengthen skin's natural barrier.

CAS #

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Form

Powder

See origin →

Functions

Skin Conditioning

A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.

Humectant

A moisture magnet. Pulls water from the air and deeper skin layers up to the surface to keep skin plump and hydrated.

Film Forming

Creates a physical seal on skin to lock moisture in and keep irritants out. The "slugging" ingredient — barrier protection.

Locks in moisture

Traditional Use

Avocado has been cultivated in Mesoamerica for thousands of years and traditionally used for skin nourishment. Hydrolyzed avocado protein is a modern extraction developed to concentrate amino acids and conditioning compounds from this traditional fruit.