Hydrolyzed beta-Glucan is the hydrolysate of beta-Glucan derived by acid, enzyme or other method of hydrolysis
Form
Powder
See origin →
Functions
Skin Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Locks in moisture
Traditional Use
Beta-glucans from yeast and oats have been studied in modern skincare research for their immune-modulating and hydrating properties. This ingredient represents modern biotechnology applied to traditional immune-supporting compounds found in grains and fungi.