Hydrolyzed Yogurt Protein is the hydrolysate of yogurt protein derived by acid, enzyme or other method of hydrolysis
CAS #
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Form
Powder
State
Solid
See origin →
Functions
Hair Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Skin Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Locks in moisture
Traditional Use
Yogurt has been used in traditional South Asian and Middle Eastern skincare for thousands of years, valued for its lactic acid and protein content. Modern hydrolyzed yogurt protein was developed to extract these benefits in a stable, water-soluble form.