Leuconostoc/Radish Root Ferment Lysate Filtrate is a filtrate of a lysate of the product obtained by the fermentation of the roots of Raphanus sativus (radish) by the microorganism, Leuconostoc.
Family
Brassicaceae (Mustard/Cabbage family)
Plant Part
Root
CAS #
1686112-10-6
Form
Liquid
See origin →
Functions
Hair Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Skin Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Locks in moisture
Traditional Use
A modern fermentation-derived ingredient combining beneficial lactobacillus fermentation with radish root extracts. Created in the 21st century as a natural preservative alternative and skin-conditioning agent with antimicrobial properties.