Malic Acid [Fruit Acid] is a cosmetic ingredient used as buffering.
Family
Found in various plant families, particularly Rosaceae (apples, pears)
Plant Part
Fruit
Lifeform
Annual
Climate
Temperate
CAS #
97-67-6
Form
Liquid
See origin →
Functions
Buffering
Stabilizes pH
Antioxidant Protection
Reduces Inflammation
Fights Bacteria
Traditional Use
Identified in apples in the 19th century; historically used in folk remedies for skin clarification. Became a mainstream cosmetic ingredient in the 1980s-90s as part of the alpha-hydroxy acid (AHA) skincare revolution for gentle exfoliation.