Tallow amines, ethoxylated (15 mol EO average molar ratio)
CAS #
61791-26-2
Form
Liquid
See origin →
Functions
Antistatic
Reduces Static
Reduces Flyaways
Traditional Use
A modern synthetic surfactant developed from animal fat (tallow) and polyethylene glycol in the 20th century. Created as a conditioning and emulsifying agent for cosmetic formulations.