Lanolin, hydrogenated, ethoxylated (40 mol EO average molar ratio)
CAS #
68648-27-1
See origin →
Functions
Hair Conditioning
A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.
Emulsifying
Forces oil and water to stay mixed instead of separating into layers. The unsung hero holding your lotion together.
Conditions Hair
Emulsifier
Antioxidant Protection
Wound Healing
Softens and detangles hair
Mixes oil and water
Traditional Use
Created in the mid-20th century by chemically modifying lanolin (a traditional wool grease emollient used for centuries) with polyethylene glycol. Developed to improve lanolin's water-solubility and stability while retaining its moisturizing properties.