Corn (Zea mays) oil glycerides, hydrogenated, ethoxylated (5 mol EO average molar ratio) Science: Process: Catalytic Hydrogenation | Functions: Surfactant - Cleansing, Surfactant - Emulsifying Safety Ratings: CIR: Safe as used
CAS #
61788-85-0
Plant-Derived
Synthetic. Derived from corn oil glycerides, a triglyceride compound extracted from corn kernels. Produced through catalytic hydrogenation followed by ethoxylation with polyethylene glycol units.
Function
Surfactant - Cleansing | Surfactant - Emulsifying
Benefits
Cleansing Surfactant
Emulsifier
Fights Bacteria
Locks In Moisture
Wound Healing
Removes Impurities
Mixes Oil & Water
Traditional Use
Developed in the mid-20th century as a synthetic emulsifier combining polyethylene glycol with hydrogenated corn oil derivatives. Created to improve stability and texture in cosmetic formulations without traditional cosmetic precedent.