Amides, tallow, N-hydropoly(2-oxyethyl)- (8 mol EO average molar ratio)
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Functions
Emulsifying
Forces oil and water to stay mixed instead of separating into layers. The unsung hero holding your lotion together.
Emulsifier
Mixes Oil & Water
Traditional Use
A synthetic derivative of animal-derived tallow created in the mid-20th century. Developed to serve as an emulsifier and conditioning ingredient in cosmetics.