Invert sugar; the product of hydrolysis of sucrose. It consists mainly of glucose and fructose
Solubility Completely soluble
Formula
C12H24O12
Mol. Weight
360.31
CAS #
8013-17-0
Form
Liquid
State
Liquid
See origin →
Functions
Humectant
A moisture magnet. Pulls water from the air and deeper skin layers up to the surface to keep skin plump and hydrated.
Locks In Moisture
Traditional Use
Developed in the late 20th century as a humectant derived from carbohydrate breakdown. Created to provide moisture-binding properties similar to glycerin but with different molecular characteristics for specific cosmetic formulations.