Vaccinium macrocarpon (Cranberry) fruit

Vaccinium macrocarpon (Cranberry) fruit

AKA “Cranberry Fruit”

Ingredient

Ingredient Facts

Vaccinium macrocarpon (Cranberry) fruit

AKA: Cranberry Fruit

Ingredient · Skin Conditioning · EWG: 1

Plant-Derived

Skin Conditioner

Clean

Vaccinium Macrocarpon (Cranberry) Fruit is a cosmetic ingredient used as skin conditioning. Rated low hazard by EWG.

Family

Ericaceae (Heather family)

Plant Part

Fruit

Lifeform

Subshrub

Climate

Temperate

CAS #

91770-88-6

Form

Powder

See origin →

Functions

Skin Conditioning

A catch-all term for ingredients that improve how skin looks and feels — softer, smoother, more supple. The workhorse behind most moisturizers.

Conditions Skin

Antioxidant Protection

Reduces Inflammation

Locks In Moisture

Softens & Smooths

Traditional Use

Used by Native Americans for centuries to treat urinary tract infections and wounds. In traditional medicine, cranberries were valued for their high antioxidant content and astringent properties, and are now recognized for their proanthocyanidin compounds used in modern skincare for antioxidant protection.