Review
Probiotic-mediated blueberry (Vaccinium corymbosum L.) fruit fermentation to yield functionalized products for augmented antibacterial and antioxidant activity.
Oh BT, Jeong SY, Velmurugan P, Park JH, Jeong DY
ReviewJournal of bioscience and bioengineering2017
Research Facts
Probiotic-mediated blueberry (Vaccinium corymbosum L.) fruit fermentation to yield functionalized products for augmented antibacterial and antioxidant activity.
Oh BT, Jeong SY, Velmurugan P, Park JH, Jeong DY
Review · Moderate · 2017
Findings

PubMed study on Vaccinium Angustifolium Blueberry Fruit Extract in cosmetics/dermatology

Design
Review
Evidence
Moderate
Journal
Journal of bioscience and bioengineering