Ortho-benzyl-para-chlorophenol appears as white to light tan or pink flakes or white crystals. Insoluble in water. Slight phenolic odor. (NTP, 1992)
See origin →
Functions
Antimicrobial
Keeps your product from growing bacteria, mold, or yeast. Without these, that jar of cream becomes a petri dish in about a week.
Preservative
Keeps your product from growing bacteria, mold, or yeast. Without these, that jar of cream becomes a petri dish in about a week.
Fights Bacteria
Traditional Use
A synthetic antimicrobial agent developed in the mid-20th century. Introduced to cosmetics and personal care products as a preservative and antibacterial ingredient.
Skin Types
●all-skin-types
Best For
General
Pregnancy & Breastfeeding Safe
Caution
EWG
5
CIR
Safe as used
Pregnancy
Caution
CIR Safety Findings
ewg-5
medical-approval
all-shades-safe
Potential Sensitizer
Concentration Guide
0.2%
0%0%
Reg. Limit
EU regulatory limit: 0.2%. Source: EU Cosmetics Regulation (EC) 1223/2009, Annex V (Preservatives), Entry 40.